Mountain restaurant Avant Clavo
Overview
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Hint
Intro
Built and furnished in Alpine lifestyle, the Avant Clavo mountain restaurant furthermore invites guests to a typical and tasty Fondue evening every Tuesday and Thursday.
Information
Description
Culinary specialities
Cheese fondue, specialities from the grill (filet of beef, scallop of veal, sausages)Special features & Events
Companies and groups are able to rent the restaurant as well as the terrace for private events. In addition, a VIP lounge accommodating a maximum of 30 people is open to reservations on the terrace. And anyone in search of even more palatable and relaxing pleasures without missing out on the view is welcome to immerse in the whirlpool.Information
Local name of place: Pedra Grossa
Altitude: 1,530 meters above sea level
Accessibility: chairlift, ski lift, horse-drawn sleigh/carriage, ski run, cross-country ski trail, winter hiking path, snowshoe trail
Number of seats: ca. 50 (interior), ca. 180 (exterior)
Deck chairs: yes
Service: yes
Overnight accommodation: no
Hours of operation – Winter: December to mid April
Hours of operation – Summer: closed, on request