Restaurants

Between lakes and mountains, the world of animals feeds its man like a prince, offering him everything that makes up his authenticity, his character, his tradition. Our Specialities with fresh products directly from the producer.

The Panorama Restaurant is located at 2000 m. above sea level, and can boast a breathtaking view of the Valais and Bernese Alps. The beautiful excursion destination on the Bürchneralp has something to offer for everyone.

Jérôme Manifacier, his wife Karine and their team warmly welcome guests to their restaurant, which has an authentic charm. The terrace, which is shaded by parasols and plane trees, will enchant you.

On Saturday Märitbistro, otherwise a place for family celebrations, aperitifs, creative sessions or your very own project.

Quality ingredients are the key to any great culinary experience.

Our unique tropical plant restaurant is located directly on the shore of the idyllic forest lake with flamingos and a variety of water birds.

Honest Swiss cuisine, friendly, courteous service and a lovely ambience.

Whether in our bright restaurant or on our breathtaking sun terrace, come and visit us and let our friendly team spoil you with culinary delights.

In addition to classic dishes such as veal slices Zurich style, you can also discover refined fish and meat creations on our menu. In summer, you can enjoy our dishes on our terrace with a view of Lake Zurich.

The kitchen also offers products from its own garden, cheeses from the Ticino Alps and the meat is Swiss produced.

We offer alpine dishes prepared with local produce. Our motto: from fork to fork!

The Hotel Restaurant Seegarten Marina is a feel-good oasis - no street noise, no hustle and bustle and absolutely no stress. The generous window front provides a view over the bay, the small town of Spiez and the lake.

Let yourself be spoilt by the varied repertoire and the refined dishes of the tried and tested Schäfli kitchen team.

After an extensive hike, hearty delicacies await you on our sun terrace or in the cozy restaurant.

The Gandria presents itself with a new structure and image under the experienced leadership of chef and owner Adriano Peroncini.

We look forward to starting our first summer season together with you!

Local and seasonal ingredients of the best quality. Game specialties on the menu 365 days a year. Over 200 different wines from Switzerland and around the world. À la carte enjoyment for house guests and external guests.

We have been delighting our guests with vegetarian & vegan delights since 1898.

From innovative cuisine to dishes featuring traditional accents – our varied menu has something to suit everyone.

We are particularly motivated to give our best and make every visit an unforgettable experience for our guests.

In our restaurant and on its panoramic terrace, our chef will be delighted to prepare one of his specialities for you, such as Alpage salad, herb fondue or his unmissable mountain or goat rösti.

Our dedicated team strives to make your stay at the Chappeli as unique and relaxed as possible so that you can leave everyday life behind you for a while.

A la carte guests are spoiled with special salads, fish dishes or grilled dishes. Delicious homemade desserts, cakes or the fine Black Forest cake are also part of our offer.

But in a restaurant, respecting nature means above all using fresh, seasonal, local produce.

At the Rigiblick you can expect comfort, good food and a breathtaking panorama. From every table, you can enjoy a direct view of the lake and a view of the RIGI, "the queen of the mountains".

The Talvo combines tradition and modernity and welcomes you in an ambience characterized by the warmth and scent of wood. Enjoyment, relaxation, the lightness of Mediterranean cuisine and moments of hospitality and fellowship ...

A paradise located at the lake. The small and idyllic lake house on the lakeshores of Lake Maggiore enchants with its southern charm. At the restaurant La Casetta awaits you in addition to homemade pasta dishes a wide range of grill specialities.

Seasonal dishes for every taste. For those who love good food.

A large menu of regional specialties awaits you, including our house specialty "La Pyantsèta", ideal for tasting regional products.

Do you suddenly feel like enjoying the atmosphere and the good taste of "Ta Cave", but in the open air (by the lake, with friends for an aperitif, on the train to go home...)?

The offer is a modern world cuisine based on Swiss and regional products.

Time for tradition in our cozy "Kirchner's Fondue Stübli", with over 300 years old Bündner Täfernholz developed. Cozy ambience and lots of wood, paired with good food.

In the mountain inn Blattendürren. Enjoy Appenzell specialties and the wonderful view with me. If you want you can combine your visit with a hike or a walk. I am looking forward to seeing you.

Specialities: the unmissable Chateaubriand, bouillabaisse or whole sole, and the creations of the moment: a varied, seasonal cuisine, inspired by the colorful market stalls, is offered in keeping with a tradition of upscale hospitality.

In our inn your well-being, enjoyment and relaxation are in the foreground. Let your soul dangle and switch off from the hectic everyday life. Let yourself be pampered in the cozy ambience and dignified atmosphere.

A gastronomic journey of great personality and taste that respects seasonal ingredients and Mediterranean flavors.