Restaurants in Crans-Montana

Établissement emblématique de crans-montana, le chalet accueille ses hôtes dans un authentique décor d'alpage. Sa carte traditionnelle valaisanne propose des fondues, raclettes, crèmes ou autres spécialités de la région.

A haven of tranquillity and cosiness at the western edge of the Crans-Montana ski area. Skiers and winter hikers in need for some rest are greeted with a steaming coffee with schnapps or a hot chocolate, a dried meat platter or a cheese fondue.

Convivial cuisine to share with family and friends

Share a modern take on Japanese traditional conviviality, craftsmanship and pleasure.

Pierre-Olivier Bagnoud (mountain guide) and Franck Reynaud (cook) welcome you to their mountain hut, located at an altitude of 2,208 metres in the Crans-Montana ski area.

Chetzeron, a restaurant and boutique hotel with a refined design, welcomes you facing the highest peaks in the Alps. In winter, it's right on the ski slopes. In summer, it's on the mountain pastures.

Savour the cuisine of the Levant.

Traditional restaurant in the heart of the main Chalet offers true authenitic cuisine such as meat fondue & raclette by the fire.

Come and join us for classic cocktails with a modern twist, along with a variety of signature cocktails.

We offer a fine menu of local Valais products. Wine, fruit juices, craft beers, brandies and, of course, delicacies to eat in or take away.

The "Le Genévrier" restaurant is an exceptional place where lunches and dinners are built around the Chef's favorite products.

The hut of the Swiss Alpine Club (SAC) with its old stone walls and red and white shutters creates a wonderful contrast to the glittering world down in the glamorous alpine villages of Crans and Montana. You will find cosiness and the finest Valais delicacies. Thanks to the direct connection, its guests are the first on the ski slope in the morning.

Traditional Lebanese cuisine

The sun's rays caressing your skin, Mont Blanc and the Matterhorn in your sights, topped off with a delicious piece of cake: the sunny terrace is the ideal place to gather strength before the next ski run.

Um voll und ganz die Sommersaison zu geniessen, richtet sich der Beach Club beim Etang Long ein.

Warming rays of sunshine on your skin, the Mont Blanc and Matterhorn in sight and a piece of cake in front of you – seated on the terrace you enjoy the best of both worlds here as you restore resources before setting off on the slopes again.

At the entrance to Crans-Montana, situated between the two golf courses, the Burger Lounge is an obligatory stop for many travelers. It is also the unmissable meeting point for the station's final boules bouches.

A splendid rotunda facing the Alps, the restaurant is a place for festivities and conviviality.

easy, cosy, casy

Monk'is bar... The Place to Party !

Bienvenue au restaurant du Casino de Crans-Montana avec une carte traditionnelle et variée ainsi qu'une excellente carte de vins, dans une ambiance conviviale et festive.

Le mariage du bois et de la pierre est le reflet des traditions architecturales du Valais. Mettez vous à l'aise pour déguster nos fromages d'alpage, nos viandes du pays et nos plats de saison.

Whether you're hungry or not, Lionel, our chef, is at your disposal. He'll be happy to help you discover the region's culinary and wine specialties.

Whether from here or elsewhere, the emphasis is on quality, such as the sausages from Anniviers, the Pata Negra Reserve from the Alcala brothers or the Foie Gras Dodine from Bernard Ravet.

Japanese-Peruvian fusion, the ultimate experience

We offer the best in Japanese cuisine.

Kaizen est un terme japonais qui signifie « changement pour le mieux » ou « amélioration continue ».

In the Pizzeria Ristorante Molino Crans-Montana you can enjoy typical Italian specialties in a southern, rustic ambience in the restaurant, conservatory or on the charming terrace.

Classic Swiss dishes with a twist