Bake your pizza at the Richemont bakery school
Overview
Intro
The Bakery school offers you the opportunity to create all sorts of pizza treats with our specialists.
While baking away, find out lots of interesting facts about the history of pizza and of course the bakery school itself. Then you are about to experience our baker’s Apero in the Backstube (bakehouse). The event can also be booked as a full evening meal, complete with salad, your own pizza and a dessert.
General information
Time required |
2 to 4 hours (half day)
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Suitable for |
Groups
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Group & pricing information
Language |
German, Italian, French
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Group Size |
16 - 40
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Discover the surroundings
Contact
Richemont
Seeburgstrasse 51
6006
Luzern
Switzerland
Phone
+41 41 375 85 64
Fax +41 41 375 85 90
gastronomie@richemont.cc
richemont-gastro.ch
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