La Réserve Eden au Lac: Eden Kitchen & Bar
Overview
Intro
The large kitchen is open. There is always something to see there, and everyone can marvel at the skilled handiwork and ingenuity of the kitchen teams, which are under the Italian chef Marco Ortolani.
Information
Description
The large kitchen is open. There is always something to see there, and everyone can marvel at the skilled handiwork and ingenuity of the kitchen teams under the Italian chef Marco Ortolani. He has already practiced his culinary art in prestigious restaurants in Italy as well as in London. He has also gained new experiences in Argentina and Hong Kong. The many influences from all over the world are naturally reflected in the menu. It draws on culinary traditions from a wide range of countries: You'll find burrata, almost forgotten vegetables, basil; quinoa, pomegranates, avocado, Argentine chimichurri sauce; macaroni with truffles, ham, Gruyère; salmon with teriyaki yuzu marinade or very special pieces of grilled Swiss meat. Local color is also not to be missed, in this case Züri-Geschnätzlets of veal with rösti as a tribute to the city.
Chef: Marco Ortolani
Note: This text was translated by machine translation software and not by a human translator. It may contain translation errors.
Restaurant facilities
- Wheelchair-accessible
Restaurant Offer
- Italian
Payment options
- American Express
- Diners Club
- Eurocard - Mastercard
- Visa
Discover the surroundings
Contact
La Réserve Eden au Lac
Eden Kitchen & Bar
Utoquai 45
8008 Zürich
044 266 25 25
info@lareserve-zurich.com
Opening Hours
Mon, Tue, Wed, Thu, Fri, Sat | 06:30 - 10:30 |
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Mon, Tue, Wed, Thu, Fri, Sat | 12:00 - 23:00 |
Sun | 12:00 - 21:30 |