Grisons cheese with horns
Overview
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Hint
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Martin Bienerth and Maria Meyer pay the farmers more for the milk that comes from cows with horns. Why? They talk to the visitors about that when they tour the Alpine dairy Andeer. In addition to handing out samples to taste, they also explain their visions about agriculture in harmony with nature.
General information
| Time required |
1-2 hours
|
|---|---|
| Suitable for |
Individual, Couples, Families, Groups, Children
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| Weather |
Indoor
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| Execution |
On demand
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| Category |
Nature, Culinary
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Group & pricing information
| Accompanied |
Yes
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|---|---|
| Host / Guide |
Maria Meyer & Floh Bienerth
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| Language |
German
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| Group Size |
1 - 20
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Booking Information
| Reservation required |
Yes
|
|---|---|
| Phone | +41 (0)81 661 13 15 |
Host / Guide
Contact
Viamala Tourismus
Bodaplatz 4
7430
Splügen
Switzerland
Phone
+41 81 650 90 30
info@viamala.ch
viamala.ch
Show Route
